canned tomato, ground beef, tomato paste, butter, red wine & ground pork recipes

8 recipes

Page 1

Bolognese Sauce

sidechef.com

Ingredients: ground beef, ground pork, butter, red wine, tomato paste, canned tomato, celery, brown sugar, carrot, bay leaf, parsley, onion, garlic, italian seasoning

The Best Layered Lasagna Recipe by Tasty

tasty.co

Ingredients: ground beef, ground pork, butter, red wine, tomato paste, canned tomato, parmesan, ricotta, lasagna, mozzarella, celery, basil, carrot, egg, parsley, olive oil, onion

Instant Pot Bolognese

damndelicious.net

Ingredients: ground beef, ground pork, butter, red wine, tomato paste, canned tomato, pancetta, beef stock, heavy cream, celery, carrot, parsley, cinnamon, oregano, onion, garlic, chili flake, nutmeg

Italian Lasagna Recipe

blogchef.net

Ingredients: ground beef, ground pork, butter, red wine, tomato paste, canned tomato, parmesan, ricotta, lasagna, mozzarella, celery, basil, carrot, egg, parsley, olive oil, onion, garlic

Lasagne spaghetti

goodfood.com.au

Ingredients: ground beef, ground pork, butter, red wine, tomato paste, canned tomato, chicken stock, pancetta, parmesan, spaghetti, flour, milk, celery, carrot, bay leaf, olive oil, onion, garlic, nutmeg

Cabernet Sauvignon Meatball Sliders

thecandidappetite.com

Ingredients: ground beef, ground pork, butter, red wine, tomato paste, canned tomato, bread crumbs, parmesan, milk, mozzarella, rustic italian bread, tomato sauce, basil, egg, parsley, olive oil, onion, garlic, chili flake

One Pot Classic Ragu Lasagna Recipe by Tasty

tasty.co

Ingredients: ground beef, ground pork, butter, red wine, tomato paste, canned tomato, ground lamb, parmesan, ricotta, garlic bread, lasagna, mozzarella, cream cheese, celery, extra virgin olive oil, carrot, egg, parsley, cooking spray, onion, garlic

Lasagna Bolognese with Fontina Béchamel

nerdswithknives.com

Ingredients: ground beef, ground pork, butter, red wine, tomato paste, canned tomato, chicken broth, pancetta, parmesan, flour, short-cut pasta, milk, fontina, celery, carrot, bay leaf, egg, olive oil, onion, garlic, nutmeg