canned tomato, kidney beans, parmesan, cannellini beans & extra virgin olive oil recipes
4 recipes
Page 1
Print Easy Vegetarian Minestrone Soup
cupcakesandkalechips.com
Ingredients: parmesan, extra virgin olive oil, cannellini beans, kidney beans, canned tomato, macaroni, celery, white balsamic vinegar, basil, carrot, oregano, onion, garlic, vegetable broth
Slow Cooker Red, White, and Bean Minestrone Soup
reluctantentertainer.com
Ingredients: parmesan, extra virgin olive oil, cannellini beans, kidney beans, canned tomato, chicken stock, turkey sausage, pesto, bow-tie pasta, celery, zucchini, carrot, tomato paste, oregano, baby greens, onion, garlic
Three Bean Soup with Tomato Pesto
themediterraneandish.com
Ingredients: parmesan, extra virgin olive oil, cannellini beans, kidney beans, canned tomato, pine nut, basil, smoked paprika, chickpea, tomato, coriander powder, vinegar, spinach, onion, potato, garlic, vegetable broth
La Vonne's Pasta e Fagioli
justapinch.com
Ingredients: parmesan, extra virgin olive oil, cannellini beans, kidney beans, canned tomato, ground beef, sweet italian sausage, ditalini, celery, tomato sauce, hot sauce, bouillon cube, carrot, parsley, tomato paste, tomato, oregano, cilantro, onion, garlic