canned tomato, leek, oregano, parsley & chili flake recipes
6 recipes
Page 1
Mushroom, Tomato and Corn Chowder
food.com
Ingredients: parsley, leek, oregano, canned tomato, chili flake, olive oil, button mushroom, corn, potato, garlic
Soft-cooked polenta with red-pepper marinara sauce and eggs
sunbasket.com
Ingredients: parsley, leek, oregano, canned tomato, chili flake, polenta, egg, baby greens, bell pepper, garlic, vegetable broth
Quick Stovetop Briam with Eggs: Ratatouille Shakshuka
dimitrasdishes.com
Ingredients: parsley, leek, oregano, canned tomato, chili flake, feta, zucchini, eggplant, canned beans, egg, olive oil, bell pepper, spinach, potato, garlic
Hearty Low FODMAP Lasagna
fodmapeveryday.com
Ingredients: parsley, leek, oregano, canned tomato, chili flake, ground beef, sweet italian sausage, parmesan, lasagna, mozzarella, cottage cheese, basil, red wine, egg, garlic oil, tomato paste, scallion
Hearty Main-Dish Low FODMAP Eggplant Parmesan
fodmapeveryday.com
Ingredients: parsley, leek, oregano, canned tomato, chili flake, canned anchovy, parmesan, fresh mozzarella, mozzarella, panko, white wine, eggplant, basil, egg, garlic oil, olive oil, tomato paste, gluten-free flour, scallion
Shellfish Cioppino
nourishedkitchen.com
Ingredients: parsley, leek, oregano, canned tomato, chili flake, shrimp, clam, scallop, fish sauce, crab, fish stock, clam juice, butter, celery, lemon, white wine, extra virgin olive oil, rosemary, bay leaf, tomato paste, bell pepper, thyme, onion, garlic