canned tomato, lime, bay leaf & vegetable broth recipes
7 recipes
Page 1
Mexican Style Hot Bean Stew
thechili.life
Ingredients: bay leaf, canned tomato, lime, vegetable broth, yogurt, habanero pepper, smoked paprika, black beans, cocoa, onion, garlic
Stormy Black Bean Soup
fatfreevegan.com
Ingredients: bay leaf, canned tomato, lime, vegetable broth, cumin, canned black beans, oregano, bell pepper, chili powder, onion, sweet corn, garlic, chipotle in adobo
Spicy Mexican red kidney bean soup with chunky guacamole
taste.co.za
Ingredients: bay leaf, canned tomato, lime, vegetable broth, red onion, kidney beans, olive oil, tomato paste, avocado, onion, chile pepper, garlic, chili flake
Green Garlic, Spinach and Tortilla Soup
lettyskitchen.com
Ingredients: bay leaf, canned tomato, lime, vegetable broth, peppercorn, corn tortillas, grapeseed oil, sorrel, serrano pepper, spinach, thyme, avocado, garlic scapes
Instant Pot Butternut Squash Chili
cookwithmanali.com
Ingredients: bay leaf, canned tomato, lime, vegetable broth, cumin, red onion, canned black beans, smoked paprika, jalapeno, butternut squash, chipotle powder, cilantro, avocado oil, avocado, garlic
Asian Osso Bucco with Coriander Gremolata
myfoodbook.com.au
Ingredients: bay leaf, canned tomato, lime, vegetable broth, beef stew meat, israeli couscous, soy sauce, tamari, shallot, carrot, vegetable oil, cinnamon, cilantro, star anise, onion, garlic, black vinegar
Vegan and Gluten-Free Pumpkin Chickpea Chili
recipesrun.com
Ingredients: bay leaf, canned tomato, lime, vegetable broth, cumin, white wine, canned black beans, olive oil, canned pumpkin, cilantro, chili powder, onion, sweet corn, garlic, canned chickpea, cayenne, poblano pepper