canned tomato, mussel & fish stock recipes

25 recipes

Page 2

Seafood stew with fennel and garlic croûtons

womensweeklyfood.com.au

Ingredients: mussel, fish stock, canned tomato, whitefish, prawns, sourdough bread, lemon, white wine, orange, fennel, olive oil, saffron, onion, sugar, garlic, chili flake

French in a Flash: Chilean Sea Bass with Bouillabaisse Broth Recipe

seriouseats.com

Ingredients: mussel, fish stock, canned tomato, shrimp, sea bass, baguette, lemon, white wine, fennel, roasted red peppers, bay leaf, mayonnaise, olive oil, saffron, onion, garlic

Spanish Paella (Valenciana)

helpwithcooking.com

Ingredients: mussel, fish stock, canned tomato, prawns, squid, monkfish, saffron strands, lemon, white wine, bay leaf, peas, olive oil, bell pepper, onion, garlic, white rice

Best Cioppino

allrecipes.com

Ingredients: mussel, fish stock, canned tomato, shrimp, clam, scallop, halibut, crab, white wine, basil, bay leaf, parsley, olive oil, oregano, onion, garlic, chili flake

Simple fish stew

deliciousmagazine.co.uk

Ingredients: mussel, fish stock, canned tomato, prawns, monkfish, sourdough bread, butter, celery, white wine, red wine vinegar, parsley, olive oil, oregano, bell pepper, onion, sugar, garlic, chili flake