canned tomato, olive oil, flour, cornmeal & lemon recipes
5 recipes
Page 1
Mediterranean Chicken with Soft Polenta
goodhousekeeping.com
Ingredients: flour, lemon, cornmeal, olive oil, canned tomato, chicken broth, chicken quarters, milk, butter, white wine, kalamata olives, thyme, onion
Fried Calamari with Quick Marinara
acozykitchen.com
Ingredients: flour, lemon, cornmeal, olive oil, canned tomato, squid, shallot, carrot, vegetable oil, egg, parsley, garlic, chili flake, italian seasoning
Loaded Vegan Deep Dish Pizza
connoisseurusveg.com
Ingredients: flour, lemon, cornmeal, olive oil, canned tomato, cashew, almond milk, yeast, tapioca starch, nutritional yeast, white miso, button mushroom, oregano, bell pepper, onion, sugar, garlic, chili flake
Lamb Ossobuco Casserole with Polenta Crust
savorthebest.com
Ingredients: flour, lemon, cornmeal, olive oil, canned tomato, chicken broth, beef broth, boneless lamb, parmesan, milk, butter, celery, white wine, rosemary, carrot, egg, parsley, onion, garlic
Veal Osso Buco with Gremolata
mangiabedda.com
Ingredients: flour, lemon, cornmeal, olive oil, canned tomato, chicken stock, veal shank, parmesan, milk, celery, red wine, carrot, bay leaf, parsley, tomato paste, thyme, onion, garlic, chili flake