canned tomato, olive oil, lemon & cavolo nero recipes

6 recipes

Page 1

Chickpea and Kale Soup

goodhousekeeping.com

Ingredients: lemon, olive oil, cavolo nero, canned tomato, pecorino, fennel seed, garlic, canned chickpea, chili flake

Kale and Chickpea Soup

womansday.com

Ingredients: lemon, olive oil, cavolo nero, canned tomato, pecorino, fennel seed, garlic, canned chickpea, chili flake

Tuscan White Bean, Kale, and Farro Stew

joanne-eatswellwithothers.com

Ingredients: lemon, olive oil, cavolo nero, canned tomato, parmesan, farro, rosemary, carrot, bay leaf, white beans, onion, garlic, vegetable broth, aleppo pepper

Spaghetti Chitarra with Aromatic Tomato Pancetta

sidechef.com

Ingredients: lemon, olive oil, cavolo nero, canned tomato, pancetta, parmesan, spaghetti, celery, chive, carrot, tomato paste, thyme, onion, garlic, chili flake

Feta and greens filo triangles

bbc.co.uk

Ingredients: lemon, olive oil, cavolo nero, canned tomato, pine nut, phyllo, feta, dill, sesame seed, red wine vinegar, chard, spinach, onion, sugar, garlic, chili flake, nutmeg

Kale and Quinoa Minestrone

preventionrd.com

Ingredients: lemon, olive oil, cavolo nero, canned tomato, celery, canned cannellini beans, rosemary, carrot, peas, parsley, green beans, thyme, quinoa, onion, sugar, garlic, canned chickpea, vegetable broth