canned tomato, olive oil, lemon & pastry flour recipes
11 recipes
Page 1
Stuffed Sardines
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Ingredients: pastry flour, lemon, olive oil, canned tomato, sardines, canned anchovy, bread crumbs, pecorino, feta, parsley, garlic
Lamb Shank with Vegetables
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Ingredients: pastry flour, lemon, olive oil, canned tomato, lamb stock, lamb shank, celery, rosemary, carrot, parsley, rosé wine, onion, garlic
Lasagna with Fontina Cheese
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Ingredients: pastry flour, lemon, olive oil, canned tomato, lasagna, milk, fontina, butter, carrot, chili powder, onion, sugar, garlic
Pizza with Olives, Spinach, Cashew Cheese and Marinara (gluten-free, Dairy Free)
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Ingredients: pastry flour, lemon, olive oil, canned tomato, cashew, yeast, nutritional yeast, basil, oregano, baby greens, black olives, chile pepper, sugar, garlic
Tomato-leek Rice with Cod Fillets
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Ingredients: pastry flour, lemon, olive oil, canned tomato, bacon, cod, butter, shallot, carrot, bay leaf, parsley, tomato paste, leek, garlic, white rice
Veal Cutlets with Tomato Sauce and Marinated Zucchini
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Ingredients: pastry flour, lemon, olive oil, canned tomato, veal cutlet, parmesan, ricotta, butter, balsamic vinegar, zucchini, basil, egg, onion, sugar, garlic
Seafood Stew
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Ingredients: pastry flour, lemon, olive oil, canned tomato, prawns, mussel, monkfish, white wine, carrot, parsley, saffron, chili powder, onion, sugar, garlic
Turkey Piccata Milanese
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Ingredients: pastry flour, lemon, olive oil, canned tomato, turkey breast, parmesan, spaghetti, ghee, heavy cream, basil, white pepper, egg, tomato paste, onion, sugar, garlic
Moussaka with Spinach
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Ingredients: pastry flour, lemon, olive oil, canned tomato, parmesan, milk, butter, feta, dill, eggplant, egg, parsley, cinnamon, spinach, onion, potato, garlic
Salmon and Spinach Lasagne
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Ingredients: pastry flour, lemon, olive oil, canned tomato, salmon, parmesan, ricotta, lasagna, fresh mozzarella, milk, butter, white wine, shallot, sun dried tomato, spinach, garlic, nutmeg
Roasted Veal Shank with Lemon
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Ingredients: pastry flour, lemon, olive oil, canned tomato, veal stock, veal shank, butter, celery, ginger root, honey, red wine, carrot, vegetable oil, parsley, tomato paste, onion, garlic