canned tomato, olive oil, oregano, red wine, thyme & beef broth recipes
5 recipes
Page 1
Tomato Florentine Soup
recipegirl.com
Ingredients: beef broth, red wine, olive oil, oregano, thyme, canned tomato, chicken broth, parmesan, macaroni, balsamic vinegar, basil, baby greens, onion, garlic
Braised Mediterranean Lamb Shanks with Vegetables
wideopeneats.com
Ingredients: beef broth, red wine, olive oil, oregano, thyme, canned tomato, lamb shank, lemon, paprika, garlic powder, rosemary, carrot, bay leaf, cinnamon, new potato, onion, garlic, nutmeg
Cabbage Roll Soup for a Crowd
allrecipes.com
Ingredients: beef broth, red wine, olive oil, oregano, thyme, canned tomato, ground beef, worcestershire, ground pork, lemon, brown sugar, cabbage, long-grain white rice, bay leaf, sriracha, tomato paste, onion, garlic, chili flake
Instant Pot Bolognese Sauce
thechunkychef.com
Ingredients: beef broth, red wine, olive oil, oregano, thyme, canned tomato, ground beef, pancetta, sweet italian sausage, heavy cream, celery, balsamic vinegar, basil, carrot, parsley, tomato paste, onion, sugar, garlic, chili flake
Braised Short Ribs with Pumpkin Orzo
leitesculinaria.com
Ingredients: beef broth, red wine, olive oil, oregano, thyme, canned tomato, chicken stock, beef short ribs, orzo, horseradish, celery, lemon, balsamic vinegar, rosemary, honey, carrot, parsley, canned pumpkin, onion, garlic