canned tomato, olive oil, parmesan, shallot & pastry flour recipes

3 recipes

Page 1

Baked Cannelloni with Spinach and Ricotta Filling

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Ingredients: parmesan, pastry flour, shallot, olive oil, canned tomato, ricotta, milk, butter, cannelloni, egg, spinach, garlic, nutmeg

Potato Dumplings with Tomato Sauce

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Ingredients: parmesan, pastry flour, shallot, olive oil, canned tomato, fresh mozzarella, milk, butter, baking powder, basil, egg, potato, sugar, nutmeg

Salmon and Spinach Lasagne

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Ingredients: parmesan, pastry flour, shallot, olive oil, canned tomato, salmon, ricotta, lasagna, fresh mozzarella, milk, butter, lemon, white wine, sun dried tomato, spinach, garlic, nutmeg