canned tomato, olive oil, parsley, potato, butter & beef stock recipes
5 recipes
Page 1
Sausages with borlotti beans and mash
womensweeklyfood.com.au
Ingredients: beef stock, butter, parsley, olive oil, potato, canned tomato, sweet italian sausage, thickened cream, white pepper, borlotti beans, oregano, onion, garlic
Sheep Herder's Pie
cookingwithcurls.com
Ingredients: beef stock, butter, parsley, olive oil, potato, canned tomato, ground beef, flour, milk, sage, parsnip, thyme, onion
Hungarian veal goulash
womensweeklyfood.com.au
Ingredients: beef stock, butter, parsley, olive oil, potato, canned tomato, veal steak, flour, sour cream, paprika, carrot, tomato paste, onion, garlic, cayenne, caraway
Julia's Vegetable Beef Soup Recipe
juliassimplysouthern.com
Ingredients: beef stock, butter, parsley, olive oil, potato, canned tomato, orzo, celery, cabbage, bouillon cube, carrot, black-eyed peas, bay leaf, corn, green beans, bell pepper, thyme, onion
Instant Pot Beef Stew
chelseasmessyapron.com
Ingredients: beef stock, butter, parsley, olive oil, potato, canned tomato, worcestershire, beef roast, flour, celery, paprika, bouillon cube, carrot, bay leaf, grape juice, peas, tomato paste, thyme, onion, garlic