canned tomato, parmesan, carrot, butter, parsley, flour & lemon recipes
3 recipes
Page 1
Osso buco with polenta crust
womensweeklyfood.com.au
Ingredients: parmesan, flour, butter, lemon, carrot, parsley, canned tomato, chicken stock, veal steak, milk, celery, white wine, rosemary, polenta, egg, olive oil, onion, garlic
Lamb Ossobuco Casserole with Polenta Crust
savorthebest.com
Ingredients: parmesan, flour, butter, lemon, carrot, parsley, canned tomato, chicken broth, beef broth, boneless lamb, milk, celery, white wine, rosemary, cornmeal, egg, olive oil, onion, garlic
Veal osso buco pappardelle with chilli pangrattato
delicious.com.au
Ingredients: parmesan, flour, butter, lemon, carrot, parsley, canned tomato, veal steak, beef stock, sourdough bread, pappardelle, celery, extra virgin olive oil, tomato paste, cinnamon, leek, thyme, onion, chile pepper, garlic