canned tomato, parmesan, carrot, thyme, basil & canned chickpea recipes
5 recipes
Page 1
Chickpea Minestrone
vegetariantimes.com
Ingredients: parmesan, basil, carrot, thyme, canned tomato, canned chickpea, ditalini, celery, olive oil, onion, garlic, vegetable broth
Vegetarian Minestrone Soup Recipe for a Crowd
umamigirl.com
Ingredients: parmesan, basil, carrot, thyme, canned tomato, canned chickpea, canned kidney beans, celery, zucchini, canned beans, olive oil, tomato paste, oregano, green beans, cavolo nero, onion, potato, garlic, vegetable broth, chili flake
Minestrone Soup
savingdessert.com
Ingredients: parmesan, basil, carrot, thyme, canned tomato, canned chickpea, pasta shell, celery, tomato sauce, canned cannellini beans, zucchini, bay leaf, parsley, kidney beans, olive oil, oregano, green beans, baby greens, onion, garlic, vegetable broth, italian seasoning
HONEYCOMB CANNELLONI Recipe - (4.7/5)
keyingredient.com
Ingredients: parmesan, basil, carrot, thyme, canned tomato, canned chickpea, sour cream, cannelloni, cream, lemon, shallot, rosemary, red wine, vegetable oil, bay leaf, olive oil, button mushroom, oregano, spinach, pasta sauce, garlic, nutmeg
Instant Pot Pasta E Fagioli Soup
mamaharriskitchen.com
Ingredients: parmesan, basil, carrot, thyme, canned tomato, canned chickpea, ground turkey, pancetta, sweet italian sausage, ditalini, celery, tomato sauce, white wine, canned cannellini beans, soup base, extra virgin olive oil, rosemary, bay leaf, smoked paprika, parsley, oregano, onion, garlic, chili flake