canned tomato, parmesan, extra virgin olive oil, vegetable broth & macaroni recipes
4 recipes
Page 1
Hearty Tuscan Soup Recipe
pickledplum.com
Ingredients: parmesan, macaroni, extra virgin olive oil, canned tomato, vegetable broth, zucchini, cannellini beans, carrot, spinach, thyme, onion, garlic
Print Easy Vegetarian Minestrone Soup
cupcakesandkalechips.com
Ingredients: parmesan, macaroni, extra virgin olive oil, canned tomato, vegetable broth, celery, white balsamic vinegar, cannellini beans, basil, carrot, kidney beans, oregano, onion, garlic
Easy Vegetarian Minestrone Soup
itsyummi.com
Ingredients: parmesan, macaroni, extra virgin olive oil, canned tomato, vegetable broth, canned kidney beans, celery, canned cannellini beans, white balsamic vinegar, basil, carrot, fire-roasted tomato, oregano, onion, garlic
BEAN FREE VEGETARIAN MINESTRONE SOUP
cookrepublic.com
Ingredients: parmesan, macaroni, extra virgin olive oil, canned tomato, vegetable broth, balsamic vinegar, zucchini, broccoli, carrot, bay leaf, parsley, leek, oregano, baby greens, potato, garlic