canned tomato, parmesan, heavy cream, flour, basil & parsley recipes
5 recipes
Page 1
Lobster Ravioli
chiselandfork.com
Ingredients: parmesan, heavy cream, flour, basil, parsley, canned tomato, lobster tail, ricotta, fresh pasta dough, butter, lemon, shallot, egg, olive oil, garlic, chili flake
Brown Butter Lobster Ravioli with Tomato Cream Sauce Recipe
theinspiredhome.com
Ingredients: parmesan, heavy cream, flour, basil, parsley, canned tomato, shrimp, lobster tail, ricotta, butter, lemon, tomato sauce, egg, olive oil, onion, garlic, chili flake
Creamy Parmesan Chicken Sausage Soup
sidechef.com
Ingredients: parmesan, heavy cream, flour, basil, parsley, canned tomato, chicken stock, chicken sausage, butter, roasted red peppers, carrot, olive oil, tomato paste, baby greens, thyme, onion, potato, garlic, tarragon
Creamy Cajun Sausage Pasta
mamaharriskitchen.com
Ingredients: parmesan, heavy cream, flour, basil, parsley, canned tomato, chicken broth, andouille, short-cut pasta, butter, creole seasoning, extra virgin olive oil, marjoram, smoked paprika, button mushroom, bell pepper, spinach, onion, garlic, chili flake
The Ultimate Lasagna
crecipe.com
Ingredients: parmesan, heavy cream, flour, basil, parsley, canned tomato, ground beef, sweet italian sausage, ricotta, lasagna, mozzarella, celery, extra virgin olive oil, red wine, carrot, egg, cinnamon, oregano, onion, garlic