canned tomato, parmesan, mozzarella, nutmeg & extra virgin olive oil recipes
5 recipes
Page 1
Parmesan Arugula Dumplings
foodnetwork.com
Ingredients: parmesan, mozzarella, extra virgin olive oil, canned tomato, nutmeg, flour, milk, bread, egg, arugula, onion, sugar, garlic
Manicotti
foodnetwork.com
Ingredients: parmesan, mozzarella, extra virgin olive oil, canned tomato, nutmeg, ricotta, manicotti, butter, basil, egg, spinach, thyme, onion, garlic
Spicy Baked Macaroni
foodnetwork.com
Ingredients: parmesan, mozzarella, extra virgin olive oil, canned tomato, nutmeg, bread crumbs, pecorino, butter, macaroni, mixed mushrooms, spinach, onion, garlic, chili flake
Rigatoni Pie
eviltwin.kitchen
Ingredients: parmesan, mozzarella, extra virgin olive oil, canned tomato, nutmeg, ground beef, bacon, ground pork, ricotta, rigatoni, cream cheese, celery, white pepper, egg, oregano, himalayan salt, baby greens, onion, garlic, chili flake
The Best Homemade Lasagna Recipe
bakerbynature.com
Ingredients: parmesan, mozzarella, extra virgin olive oil, canned tomato, nutmeg, ground beef, pancetta, hot italian sausage, beef stock, ricotta, lasagna, fontina, basil, red wine, egg, parsley, tomato paste, oregano, onion, sugar, garlic