canned tomato, parmesan, olive oil, carrot, butter & feta recipes
4 recipes
Page 1
Slow cooker short rib ragu with polenta
carolinescooking.com
Ingredients: parmesan, butter, feta, carrot, olive oil, canned tomato, beef short ribs, red wine, polenta, bay leaf, oregano, thyme, onion, garlic
Zucchini and feta spiral
womensweeklyfood.com.au
Ingredients: parmesan, butter, feta, carrot, olive oil, canned tomato, phyllo, sesame seed, zucchini, bay leaf, egg, tomato paste, bell pepper, onion, sugar, garlic, caraway
Vegetarian Moussaka
bluejeanchef.com
Ingredients: parmesan, butter, feta, carrot, olive oil, canned tomato, flour, milk, celery, white wine, eggplant, egg, button mushroom, cinnamon, oregano, onion, garlic, chili flake, nutmeg
Vegetarian Moussaka
cookingmaniac.com
Ingredients: parmesan, butter, feta, carrot, olive oil, canned tomato, flour, milk, goat cheese, cumin, portobello mushroom, eggplant, egg, curry, cinnamon, oregano, lentils, cilantro, onion, garlic, nutmeg