canned tomato, parmesan, ricotta, carrot, bay leaf & extra virgin olive oil recipes
5 recipes
Page 1
Ground Beef Stuffed Manicotti
tasteandtellblog.com
Ingredients: parmesan, ricotta, extra virgin olive oil, carrot, bay leaf, canned tomato, ground beef, manicotti, mozzarella, butter, celery, parsley, onion, sugar, garlic
Ground Beef Stuffed Manicotti
tasteandtellblog.com
Ingredients: parmesan, ricotta, extra virgin olive oil, carrot, bay leaf, canned tomato, ground beef, manicotti, mozzarella, butter, celery, parsley, onion, sugar, garlic
Vegetable lasagne
womensweeklyfood.com.au
Ingredients: parmesan, ricotta, extra virgin olive oil, carrot, bay leaf, canned tomato, lasagna, milk, celery, white wine, cauliflower, zucchini, basil, pumpkin, oregano, bell pepper, thyme, onion
Lasagna Bolognese
recipesrun.com
Ingredients: parmesan, ricotta, extra virgin olive oil, carrot, bay leaf, canned tomato, chicken broth, ground beef, lasagna, fresh mozzarella, milk, celery, white wine, egg, parsley, tomato paste, oregano, onion, garlic, chili flake
Lasagna Bolognese
delish.com
Ingredients: parmesan, ricotta, extra virgin olive oil, carrot, bay leaf, canned tomato, chicken broth, ground beef, lasagna, fresh mozzarella, milk, celery, white wine, egg, parsley, tomato paste, oregano, onion, garlic, chili flake