canned tomato, parmesan, ricotta, carrot, oregano & vegetable broth recipes
3 recipes
Page 1
Ñoqui con Tuco (Potato Gnocchi with Tomato Sauce)
curiouscuisiniere.com
Ingredients: parmesan, ricotta, carrot, oregano, canned tomato, vegetable broth, unbleached all-purpose flour, cumin, paprika, bay leaf, egg, olive oil, bell pepper, onion, potato, garlic, nutmeg
Ñoqui con Tuco (Potato Gnocchi with Tomato Sauce)
curiouscuisiniere.com
Ingredients: parmesan, ricotta, carrot, oregano, canned tomato, vegetable broth, unbleached all-purpose flour, cumin, paprika, bay leaf, egg, olive oil, bell pepper, onion, potato, garlic, nutmeg
Vegetable Lasagna Soup
cookingclassy.com
Ingredients: parmesan, ricotta, carrot, oregano, canned tomato, vegetable broth, lasagna, mozzarella, tomato sauce, zucchini, basil, parsley, olive oil, button mushroom, spinach, thyme, onion, summer squash, sugar, garlic