canned tomato, parsley, bacon, potato & beef stock recipes
2 recipes
Page 1
Lamb Stew with Spring Vegetables
texasfoodheritage.com
Ingredients: bacon, beef stock, parsley, potato, canned tomato, boneless lamb, flour, butter, rosemary, red wine, carrot, peas, thyme, turnip, pearl onion, garlic, canola oil
Lamb Stew with Spring Vegetables
bigoven.com
Ingredients: bacon, beef stock, parsley, potato, canned tomato, boneless lamb, flour, butter, rosemary, red wine, carrot, peas, thyme, turnip, pearl onion, garlic, canola oil