canned tomato, parsley, bell pepper, button mushroom & canola oil recipes
6 recipes
Page 1
How to Make Israeli Shakshouka
culinarybutterfly.com
Ingredients: parsley, button mushroom, bell pepper, canned tomato, canola oil, chicken broth, paprika, egg, tomato paste, onion
Italian Turkey Skillet
tasteofhome.com
Ingredients: parsley, button mushroom, bell pepper, canned tomato, canola oil, whole turkey, egg noodle, cheddar, celery, tomato soup, onion, italian seasoning
Spag Bol with Quorn: OT Veggie Meal Plan
rte.ie
Ingredients: parsley, button mushroom, bell pepper, canned tomato, canola oil, spaghetti, soy sauce, vegan ground beef, basil, bouillon cube, tomato paste, oregano, onion
Shakshuka
diabetesnsw.com.au
Ingredients: parsley, button mushroom, bell pepper, canned tomato, canola oil, cumin, cracked pepper, cherry tomato, baked beans, egg, smoked paprika, baby greens, onion, garlic
Veggie Chicken Creole
tasteofhome.com
Ingredients: parsley, button mushroom, bell pepper, canned tomato, canola oil, chicken broth, chicken breast, celery, lemon, basil, oregano, onion, cooked rice, garlic, chili flake
Baked Rigatoni
crecipe.com
Ingredients: parsley, button mushroom, bell pepper, canned tomato, canola oil, parmesan, ricotta, rigatoni, butter, tomato sauce, bay leaf, egg, tomato paste, oregano, onion, sugar, garlic