canned tomato, parsley, egg & mortadella recipes
3 recipes
Page 1
Meatloaf - Polpettone Barese Recipe
cookingwithnonna.com
Ingredients: mortadella, egg, parsley, canned tomato, ground beef, bread crumbs, provolone, pecorino, extra virgin olive oil, olive oil, onion, potato, garlic
Beef and Mortadella Meatballs in Tomato Sauce
bonappetit.com
Ingredients: mortadella, egg, parsley, canned tomato, ground beef, bread crumbs, heavy cream, grana-padano, celery, carrot, olive oil, tomato paste, oregano, onion
Bucatini All'Americana (spaghetti and meatballs)
goodfood.com.au
Ingredients: mortadella, egg, parsley, canned tomato, pork shoulder, pork fat, parmesan, flour, bucatini, milk, bread, celery, extra virgin olive oil, sage, leek, fennel seed, thyme, onion, garlic