canned tomato, parsley, tarragon, garlic & red wine recipes
3 recipes
Page 1
Braised Short Rib Mushroom Sauce with Pappardelle
girlgonegourmet.com
Ingredients: red wine, parsley, canned tomato, garlic, tarragon, boneless beef short ribs, flour, butter, pappardelle, olive oil, button mushroom, thyme, onion
Hearty Turkey Soup
sidechef.com
Ingredients: red wine, parsley, canned tomato, garlic, tarragon, ground turkey, chicken stock, parmesan, canned beans, olive oil, button mushroom, capers, baby greens, onion
Creamy Herb Polenta with Braised Oxtail Ragu
thecozyapron.com
Ingredients: red wine, parsley, canned tomato, garlic, tarragon, beef stock, oxtail, parmesan, flour, butter, celery, herbes de provence, carrot, polenta, olive oil, tomato paste, onion