canned tomato, shallot, bay leaf & sugar recipes
10 recipes
Page 1
Tomato Sauce with Cinnamon
eatsmarter.com
Ingredients: shallot, bay leaf, sugar, canned tomato, lemon, olive oil, cinnamon, garlic
Braised Monkfish on Tomato Olive Vegetable
eatsmarter.com
Ingredients: shallot, bay leaf, sugar, canned tomato, monkfish, lemon, parsley, olive oil, fennel seed, black olives, garlic
Beef and Tomato Consommé
eatsmarter.com
Ingredients: shallot, bay leaf, sugar, canned tomato, beef stew meat, celery, peppercorn, carrot, egg, celeriac, tomato, garlic
Catherine's Ballyknocken Daube of Wicklow Beef
rte.ie
Ingredients: shallot, bay leaf, sugar, canned tomato, beef stew meat, bacon, flour, orange, frying oil, red wine, carrot, parsley, black olives, thyme, garlic, cognac
Catherine Fulvio's Daube of Wicklow Beef
rte.ie
Ingredients: shallot, bay leaf, sugar, canned tomato, beef stew meat, bacon, flour, orange, frying oil, red wine, carrot, parsley, black olives, thyme, garlic, cognac
Savoury churros with garlicky tomato dipping sauce
supergoldenbakes.com
Ingredients: shallot, bay leaf, sugar, canned tomato, chicken stock, chorizo, flour, butter, paprika, garlic granules, egg, olive oil, cinnamon, garlic, vegetable broth, chili flake, sunflower oil
Classic Beef Noodle Soup
justapinch.com
Ingredients: shallot, bay leaf, sugar, canned tomato, beef stew meat, worcestershire, parmesan, flour, short-cut pasta, celery, cabbage, garlic powder, carrot, vegetable oil, oregano, chili powder, onion, potato, steak seasoning
Fat Hen Coq Au Vin
pallensmith.com
Ingredients: shallot, bay leaf, sugar, canned tomato, whole chicken, chicken stock, celery, red wine, carrot, allspice, parsley, olive oil, clove, tomato paste, cinnamon, thyme, onion, sweet corn, garlic
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: shallot, bay leaf, sugar, canned tomato, shrimp, worcestershire, shrimp stock, pork fat, flour, celery, lemon, tomato sauce, hot sauce, red wine, parsley, tomato paste, bell pepper, thyme, onion, cooked rice, garlic
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: shallot, bay leaf, sugar, canned tomato, shrimp, worcestershire, shrimp stock, pork fat, flour, celery, lemon, tomato sauce, hot sauce, red wine, parsley, tomato paste, bell pepper, thyme, onion, cooked rice, garlic