canned tomato, shallot, chile pepper & red wine recipes
2 recipes
Page 1
Pot-roast beef with anchovies, chilli and soft polenta
womensweeklyfood.com.au
Ingredients: shallot, red wine, chile pepper, canned tomato, canned anchovy, sausage, beef sirloin, milk, polenta, bay leaf, olive oil, onion
Chicken Milanese with spaghetti
kitchenstories.com
Ingredients: shallot, red wine, chile pepper, canned tomato, chicken breast, parmesan, spaghetti, flour, butter, balsamic vinegar, cherry tomato, marjoram, basil, vegetable oil, egg, tomato paste, sugar, garlic