canned tomato, shrimp, andouille, cayenne & tomato sauce recipes

3 recipes

Page 1

Slow-Cooker Jambalaya Risotto

tasteofhome.com

Ingredients: shrimp, andouille, tomato sauce, canned tomato, cayenne, chicken broth, parmesan, dried parsley flakes, garlic powder, bay leaf, olive oil, thyme, onion, risotto rice

“City Girl” Brown City Jambalaya

feedmephoebe.com

Ingredients: shrimp, andouille, tomato sauce, canned tomato, cayenne, chicken breast, seafood stock, celery, paprika, brown rice, bay leaf, olive oil, bell pepper, onion, garlic, scallion

Jambalaya Egg Bake

bhg.com

Ingredients: shrimp, andouille, tomato sauce, canned tomato, cayenne, chicken stock, cooked chicken, sweet pepper, celery, garlic powder, long-grain white rice, bay leaf, egg, parsley, olive oil, thyme, onion, garlic