canned tomato, thyme, eggplant, parmesan & extra virgin olive oil recipes
4 recipes
Page 1
Slow Cooker Ratatouille
thecitycook.com
Ingredients: parmesan, eggplant, extra virgin olive oil, thyme, canned tomato, flour, zucchini, basil, bell pepper, onion, garlic
Eggplant Lasagna
foodnetwork.com
Ingredients: parmesan, eggplant, extra virgin olive oil, thyme, canned tomato, ricotta, basil, carrot, marinara sauce, egg, olive oil, button mushroom, tomato paste, oregano, onion, garlic
Eggplant Parmesan
foodnetwork.com
Ingredients: parmesan, eggplant, extra virgin olive oil, thyme, canned tomato, bread crumbs, flour, fresh mozzarella, milk, basil, vegetable oil, egg, olive oil, oregano, onion, garlic
Eggplant Parmesan
foodnetwork.com
Ingredients: parmesan, eggplant, extra virgin olive oil, thyme, canned tomato, bread crumbs, flour, fresh mozzarella, milk, basil, marinara sauce, vegetable oil, egg, olive oil, oregano, onion, garlic