canned tomato, tomato, celery, parsley & rosemary recipes
2 recipes
Page 1
Summer Braised Brisket with Blistered Heirloom Tomatoes, Patty Pan Squash & Baby Red Onions
jmoreliving.com
Ingredients: celery, rosemary, parsley, tomato, canned tomato, brisket, red onion, extra virgin olive oil, red wine, carrot, bay leaf, thyme, onion, garlic, pattypan squash
Dr Rupy Aujla’s aubergine and walnut ragu
goodtoknow.co.uk
Ingredients: celery, rosemary, parsley, tomato, canned tomato, canned anchovy, walnut, parmesan, balsamic vinegar, shallot, sun dried tomato, eggplant, carrot, olive oil, porcini, garlic, chili flake, green lentils