canned tomato, tomato, extra virgin olive oil, carrot & brisket recipes
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Summer Braised Brisket with Blistered Heirloom Tomatoes, Patty Pan Squash & Baby Red Onions
jmoreliving.com
Ingredients: brisket, extra virgin olive oil, carrot, tomato, canned tomato, celery, red onion, rosemary, red wine, bay leaf, parsley, thyme, onion, garlic, pattypan squash