canned tomato, tomato, potato & vegetable broth recipes
9 recipes
Page 1
HOMEMADE CREAM OF TOMATO SOUP
placeofmytaste.com
Ingredients: tomato, potato, canned tomato, vegetable broth, half and half, basil, carrot, olive oil, onion, sugar, garlic
Pork and Creme Fraiche Stew
eatsmarter.com
Ingredients: tomato, potato, canned tomato, vegetable broth, smoked sausage, creme fraiche, paprika, parsley, olive oil, oregano, fennel seed, onion, garlic
Butternut Squash Tagine
plantbasedonabudget.com
Ingredients: tomato, potato, canned tomato, vegetable broth, cumin, ginger root, coriander, bay leaf, butternut squash, garam masala, prunes, onion, sweet corn, turmeric
Pistou Soup
crecipe.com
Ingredients: tomato, potato, canned tomato, vegetable broth, parmesan, spaghetti, gruyere, canned kidney beans, zucchini, basil, carrot, canned beans, olive oil, green beans, garlic
Vegetable Goulash | Vegetables Recipes | Schwartz
schwartz.co.uk
Ingredients: tomato, potato, canned tomato, vegetable broth, flour, sour cream, butter, celery, paprika, marjoram, carrot, vegetable oil, bell pepper, parsnip, onion
Briam
angsarap.net
Ingredients: tomato, potato, canned tomato, vegetable broth, brown sugar, zucchini, eggplant, red wine vinegar, basil, parsley, olive oil, capers, oregano, bell pepper, onion, garlic, okra
Three Bean Soup with Tomato Pesto
themediterraneandish.com
Ingredients: tomato, potato, canned tomato, vegetable broth, pine nut, parmesan, extra virgin olive oil, cannellini beans, basil, smoked paprika, kidney beans, chickpea, coriander powder, vinegar, spinach, onion, garlic
Moussaka tzatziki vegetarian
delicious.com.au
Ingredients: tomato, potato, canned tomato, vegetable broth, lemon, dill, non-dairy yogurt, eggplant, cucumber, carrot, bay leaf, olive oil, leek, bell pepper, thyme, gluten-free flour, garlic
Vegan Moussaka with beluga lentils
zuckerjagdwurst.com
Ingredients: tomato, potato, canned tomato, vegetable broth, cashew, flour, milk, maple syrup, vegan butter, nutritional yeast, eggplant, marjoram, white miso, red wine, vegetable oil, black lentils, olive oil, sunflower seeds, tomato paste, cinnamon, oregano, thyme, onion, garlic, nutmeg