canned tomato, tomato paste, zucchini, bay leaf, basil & button mushroom recipes
5 recipes
Page 1
Slow-cooked italian beef casserole
womensweeklyfood.com.au
Ingredients: zucchini, basil, bay leaf, button mushroom, tomato paste, canned tomato, beef steak, beef stock, flour, red wine, olive oil, oregano, bell pepper, onion, garlic, chili flake
Vegetarian Crockpot Lasagna Soup
foodiecrush.com
Ingredients: zucchini, basil, bay leaf, button mushroom, tomato paste, canned tomato, ricotta, lasagna, mozzarella, parsley, olive oil, oregano, spinach, onion, garlic, vegetable broth, chili flake
Meat and Eggplant Sauce Lasagna
allrecipes.com
Ingredients: zucchini, basil, bay leaf, button mushroom, tomato paste, canned tomato, ground beef, parmesan, ricotta, lasagna, mozzarella, eggplant, carrot, egg, olive oil, oregano, onion, garlic
Pork and Sea Shells with Summer Vegetables
allrecipes.com
Ingredients: zucchini, basil, bay leaf, button mushroom, tomato paste, canned tomato, worcestershire, pork chops, parmesan, pasta shell, tomato sauce, red wine, olive oil, oregano, bell pepper, thyme, onion, summer squash, garlic, chili flake
Garden Vegetable Ragout
afamilyfeast.com
Ingredients: zucchini, basil, bay leaf, button mushroom, tomato paste, canned tomato, worcestershire, balsamic vinegar, fennel, roasted red peppers, extra virgin olive oil, red wine, carrot, polenta, green beans, baby greens, thyme, onion, sugar, sweet potato, garlic