canned tomato, vegetable broth, carrot, leek & canned cannellini beans recipes
11 recipes
Page 1
Cannellini bean soup
healthyfood.com
Ingredients: canned cannellini beans, carrot, leek, canned tomato, vegetable broth, olive oil, cilantro, garlic, scallion
Tuna cassoulet
delicious.com.au
Ingredients: canned cannellini beans, carrot, leek, canned tomato, vegetable broth, tuna steak, panko, celery, dijon mustard, parsley, olive oil, garlic
Italian bean casserole
deliciousmagazine.co.uk
Ingredients: canned cannellini beans, carrot, leek, canned tomato, vegetable broth, celery, lemon, white wine, olive oil, borlotti beans, oregano, garlic
Minestrone Soup
healthylittlefoodies.com
Ingredients: canned cannellini beans, carrot, leek, canned tomato, vegetable broth, short-cut pasta, celery, peas, olive oil, tomato paste, onion, garlic
(Vegan) Chunky Italian Vegetable Stew
bakerbynature.com
Ingredients: canned cannellini beans, carrot, leek, canned tomato, vegetable broth, celery, kale, bay leaf, olive oil, cavolo nero, onion, garlic, chili flake
Italian-style Veg Soup
eatsmarter.com
Ingredients: canned cannellini beans, carrot, leek, canned tomato, vegetable broth, parmesan, basil, olive oil, thyme, onion, potato, sugar, garlic
Kale, White Bean, and Farro Stew
allrecipes.com
Ingredients: canned cannellini beans, carrot, leek, canned tomato, vegetable broth, farro, celery, zucchini, kale, extra virgin olive oil, tomato paste, thyme, onion, garlic, chili flake
Summer Minestrone with Walnut Pesto
zestfulkitchen.com
Ingredients: canned cannellini beans, carrot, leek, canned tomato, vegetable broth, walnut, parmesan, ditalini, celery, zucchini, fennel, extra virgin olive oil, basil, peas, green beans, garlic
Recipe Lentil, kale and vegetable soup
mouthsofmums.com.au
Ingredients: canned cannellini beans, carrot, leek, canned tomato, vegetable broth, celery, canned lentils, kale, vegetable oil, smoked paprika, parsley, tomato paste, coriander powder, bell pepper, thyme, garlic
Minestrone
yummly.co.uk
Ingredients: canned cannellini beans, carrot, leek, canned tomato, vegetable broth, parmesan, spaghetti, cabbage, bay leaf, parsley, olive oil, tomato paste, tomato, oregano, thyme, onion, garlic
Mary's Vegetable Soup with Farro
plantbasedcooking.com
Ingredients: canned cannellini beans, carrot, leek, canned tomato, vegetable broth, farro, celery, canned corn, napa cabbage, kale, coriander, button mushroom, thyme, onion, potato, turmeric, celery seed, garlic, tarragon