canned tomato, vegetable broth, cayenne, kidney beans & brown rice recipes
5 recipes
Page 1
Slow Cooker Vegan Jambalaya
dole.com
Ingredients: brown rice, kidney beans, canned tomato, vegetable broth, cayenne, celery, hot sauce, garlic & herb seasoning, smoked paprika, button mushroom, bell pepper, onion, scallion
Instant Pot Red Beans and Rice Stew
skinnyms.com
Ingredients: brown rice, kidney beans, canned tomato, vegetable broth, cayenne, celery, liquid smoke, smoked paprika, olive oil, oregano, bell pepper, thyme, onion, garlic
Vegan Jambalaya (Slow Cooker or Stove Top!)
connoisseurusveg.com
Ingredients: brown rice, kidney beans, canned tomato, vegetable broth, cayenne, cumin, celery, vegan sausage, paprika, olive oil, oregano, bell pepper, thyme, onion, garlic, scallion
Vegan Jambalaya (Slow Cooker or Stove Top!)
connoisseurusveg.com
Ingredients: brown rice, kidney beans, canned tomato, vegetable broth, cayenne, cumin, celery, vegan sausage, paprika, olive oil, oregano, bell pepper, thyme, onion, garlic, scallion
Vegan Jambalaya
yummly.com
Ingredients: brown rice, kidney beans, canned tomato, vegetable broth, cayenne, soy sauce, celery, paprika, hot sauce, basil, bay leaf, parsley, button mushroom, oregano, bell pepper, thyme, onion, garlic, scallion