canned tomato, vegetable broth, hot sauce & dill recipes
4 recipes
Page 1
Healthy Vegan Jambalaya
monkeyandmekitchenadventures.com
Ingredients: dill, hot sauce, canned tomato, vegetable broth, canned kidney beans, celery, onion flake, paprika, liquid smoke, garlic powder, carrot, bay leaf, smoked paprika, parsley, oregano, baby greens, onion powder, bell pepper, thyme, onion, cooked rice, garlic, cayenne
Southern Collard Green Potato Stew
monkeyandmekitchenadventures.com
Ingredients: dill, hot sauce, canned tomato, vegetable broth, canned black-eyed peas, celery, onion flake, paprika, liquid smoke, collard greens, garlic powder, bay leaf, smoked paprika, parsley, oregano, apple cider vinegar, onion powder, bell pepper, thyme, onion, potato, garlic, cayenne
Healthy Vegan Jambalaya
yummly.com
Ingredients: dill, hot sauce, canned tomato, vegetable broth, celery, onion flake, paprika, liquid smoke, garlic powder, carrot, bay leaf, smoked paprika, parsley, kidney beans, oregano, baby greens, onion powder, bell pepper, thyme, onion, cooked rice, garlic, cayenne
Cajun Jackfruit and Collard Greens
monkeyandmekitchenadventures.com
Ingredients: dill, hot sauce, canned tomato, vegetable broth, celery, tamari, lemon, red onion, onion flake, paprika, collard greens, garlic powder, white miso, carrot, jackfruit, bay leaf, smoked paprika, parsley, kidney beans, tomato paste, oregano, apple cider vinegar, onion powder, bell pepper, thyme, quinoa, cooked rice, garlic, chili flake, cayenne