canned tomato, vegetable oil, zucchini & bay leaf recipes
5 recipes
Page 1
Pilaf
womensweeklyfood.com.au
Ingredients: zucchini, vegetable oil, bay leaf, canned tomato, carrot, long-grain white rice, parsley, cinnamon, leek, saffron, lentils, onion, vegetable broth
Moroccan Chicken and Whole Grain Couscous
crecipe.com
Ingredients: zucchini, vegetable oil, bay leaf, canned tomato, chicken broth, chicken breast, couscous, carrot, clove, cinnamon, onion, turmeric, canned chickpea, cayenne
Venison Goulash with Noodles
eatsmarter.com
Ingredients: zucchini, vegetable oil, bay leaf, canned tomato, chicken stock, bacon, venison, tagliatelle, butter, celery, lemon, rosemary, red wine, tomato paste, onion, wild mushroom
Seafood, Chicken, and Chorizo Paella
allrecipes.com
Ingredients: zucchini, vegetable oil, bay leaf, canned tomato, shrimp, bay scallop, chorizo, chicken thighs, cumin, shallot, long-grain white rice, canned peas, tomato, saffron, serrano pepper, cilantro, bell pepper, avocado, chili powder, onion, garlic
Summer Vegetable Soup with Sausage and Lentils
karenskitchenstories.com
Ingredients: zucchini, vegetable oil, bay leaf, canned tomato, chicken broth, sweet italian sausage, cumin, celery, carrot, smoked paprika, curry, tomato paste, cinnamon, oregano, fennel seed, baby greens, thyme, onion, summer squash, sweet corn, potato, turmeric, garlic, green lentils