canned tomato, worcestershire, bay leaf, butter & white pepper recipes
2 recipes
Page 1
Creole Sauce Recipe
seriouseats.com
Ingredients: worcestershire, butter, bay leaf, white pepper, canned tomato, chicken stock, celery, hot sauce, parsley, olive oil, bell pepper, thyme, onion, garlic, scallion, cayenne
Blackened Catfish with Creole Sauce
meatwave.com
Ingredients: worcestershire, butter, bay leaf, white pepper, canned tomato, chicken stock, catfish, cumin, celery, paprika, hot sauce, garlic powder, parsley, olive oil, oregano, onion powder, bell pepper, thyme, onion, garlic, scallion, cayenne