canned tomato, worcestershire, bay leaf, carrot & canned anchovy recipes
2 recipes
Page 1
Easy mince ragu
deliciousmagazine.co.uk
Ingredients: worcestershire, canned anchovy, carrot, bay leaf, canned tomato, ground pork, parmesan, celery, basil, red wine, olive oil, onion, garlic
Shepherd’s pie
womensweeklyfood.com.au
Ingredients: worcestershire, canned anchovy, carrot, bay leaf, canned tomato, chicken stock, ground lamb, parmesan, milk, butter, fresh mint, vegetable oil, parsley, tomato paste, spinach, onion, potato, garlic