canned tomato, worcestershire, bay leaf, celery, cayenne & paprika recipes

4 recipes

Page 1

Jambalaya with Chicken Sausage and Shrimp

favfamilyrecipes.com

Ingredients: worcestershire, celery, paprika, bay leaf, canned tomato, cayenne, chicken broth, shrimp, smoked sausage, chicken breast, garlic powder, long-grain white rice, vegetable oil, oregano, onion powder, bell pepper, onion, garlic

Vegan Summer Vegetable Étouffée

connoisseurusveg.com

Ingredients: worcestershire, celery, paprika, bay leaf, canned tomato, cayenne, flour, zucchini, parsley, olive oil, bell pepper, thyme, onion, cooked rice, garlic, scallion, canned chickpea, vegetable broth

Blackened Catfish with Creole Sauce

meatwave.com

Ingredients: worcestershire, celery, paprika, bay leaf, canned tomato, cayenne, chicken stock, catfish, butter, cumin, hot sauce, garlic powder, white pepper, parsley, olive oil, oregano, onion powder, bell pepper, thyme, onion, garlic, scallion

Voodoo Shrimp Creole

savoryexperiments.com

Ingredients: worcestershire, celery, paprika, bay leaf, canned tomato, cayenne, shrimp, seafood stock, heavy cream, butter, beer, lemon, brown sugar, hot sauce, garlic powder, basil, parsley, oregano, onion powder, thyme, onion, garlic, chili flake, white rice