canned tomato, worcestershire, bay leaf, flour, parsley & chicken stock recipes
3 recipes
Page 1
Spicy Shrimp Creole With Italian Rustic Polenta
allourway.com
Ingredients: chicken stock, worcestershire, flour, bay leaf, parsley, canned tomato, shrimp, parmesan, butter, celery, hot sauce, polenta, olive oil, bell pepper, onion, garlic, scallion, cayenne
Redfish Courtbouillon (Court Bouillon)
justapinch.com
Ingredients: chicken stock, worcestershire, flour, bay leaf, parsley, canned tomato, red snapper, celery, lemon, tomato sauce, white wine, hot sauce, basil, vegetable oil, bell pepper, thyme, onion, garlic, scallion, cayenne
Creamy Shrimp Creole Soup with Bacon-Cornmeal Dumplings
noblepig.com
Ingredients: chicken stock, worcestershire, flour, bay leaf, parsley, canned tomato, shrimp, bacon, buttermilk, heavy cream, butter, celery, lemon, hot sauce, v8 juice, cornmeal, thyme, onion, sugar, garlic, scallion, cayenne, baking soda