canned tomato, worcestershire, bay leaf, red wine & beef stock recipes
5 recipes
Page 1
Crockpot Beef Stew
reluctantgourmet.com
Ingredients: worcestershire, beef stock, red wine, bay leaf, canned tomato, beef stew meat, celery, paprika, carrot, olive oil, onion, garlic
Red Wine Beef Stew
feelingfoodish.com
Ingredients: worcestershire, beef stock, red wine, bay leaf, canned tomato, beef steak, flour, celery, baby carrot, vegetable oil, green beans, thyme, onion, potato, garlic
Grandma’s Soup ( SERVES 6 )
eatwell.co.nz
Ingredients: worcestershire, beef stock, red wine, bay leaf, canned tomato, ground beef, parmesan, celery, red wine vinegar, marjoram, carrot, parsley, jalapeno, corn, spinach, onion, sweet potato, garlic
Bigos (Hunter's Stew)
crecipe.com
Ingredients: worcestershire, beef stock, red wine, bay leaf, canned tomato, kielbasa, bacon, pork stew meat, flour, sauerkraut, paprika, cabbage, hot sauce, marjoram, basil, carrot, button mushroom, tomato paste, onion, garlic, cayenne, caraway
Grillades & Grits
yummly.co.uk
Ingredients: worcestershire, beef stock, red wine, bay leaf, canned tomato, beef roast, flour, milk, butter, cheddar, celery, hot sauce, basil, vegetable oil, parsley, grits, oregano, cajun seasoning, bell pepper, thyme, onion, garlic, cayenne