canned tomato, worcestershire, butter, bay leaf & carrot recipes
6 recipes
Page 1
Market Soup Recipe
gourmandize.com
Ingredients: worcestershire, butter, carrot, bay leaf, canned tomato, beef stock, canned corn, canned whole tomato, parsley, kidney beans, lentils, onion, turnip, seasoned salt
Moussaka Pasta with Dill Carrots
verilymag.com
Ingredients: worcestershire, butter, carrot, bay leaf, canned tomato, ground beef, egg noodle, dill, white wine, olive oil, tomato paste, cinnamon, oregano, onion, garlic, nutmeg
Butternut squash cottage pie
houseandgarden.co.uk
Ingredients: worcestershire, butter, carrot, bay leaf, canned tomato, ground beef, celery, hot sauce, ginger powder, rosemary, parsley, olive oil, butternut squash, onion, garlic, vegetable broth
Shepherd’s pie
womensweeklyfood.com.au
Ingredients: worcestershire, butter, carrot, bay leaf, canned tomato, chicken stock, ground lamb, canned anchovy, parmesan, milk, fresh mint, vegetable oil, parsley, tomato paste, spinach, onion, potato, garlic
Tomato Potato Cheddar Soup
food.com
Ingredients: worcestershire, butter, carrot, bay leaf, canned tomato, chicken broth, sharp cheddar, flour, beer, soy sauce, cream, celery, hot sauce, basil, mustard powder, oregano, onion, potato, garlic
Instant Pot Beef Stew
chelseasmessyapron.com
Ingredients: worcestershire, butter, carrot, bay leaf, canned tomato, beef stock, beef roast, flour, celery, paprika, bouillon cube, grape juice, peas, parsley, olive oil, tomato paste, thyme, onion, potato, garlic