canned tomato, worcestershire, button mushroom & egg recipes
4 recipes
Page 1
Chunky beef and mushroom pies
womensweeklyfood.com.au
Ingredients: worcestershire, egg, button mushroom, canned tomato, beef stock, beef roast, flour, pie crust, puff pastry, brown sugar, white wine vinegar, allspice, olive oil, tomato paste, onion, garlic
Healthiest Slow-Cooker Quinoa Cabbage Rolls
besthealthmag.ca
Ingredients: worcestershire, egg, button mushroom, canned tomato, ground turkey, ground beef, sauerkraut, tomato sauce, cabbage, honey, carrot, smoked paprika, parsley, quinoa, onion, garlic
Meat Lite: Stuffed Savoy Cabbage Recipe
seriouseats.com
Ingredients: worcestershire, egg, button mushroom, canned tomato, beef stew meat, chicken stock, bread crumbs, butter, lemon, red onion, brown sugar, cabbage, long-grain white rice, parsley, olive oil, porcini, thyme, garlic
Craze-E Turkey Meatballs in Sauce
food.com
Ingredients: worcestershire, egg, button mushroom, canned tomato, ground turkey, beef broth, bread crumbs, parmesan, egg noodle, short-cut pasta, condensed milk, brown rice, basil, bay leaf, parsley, olive oil, oregano, onion, sugar, garlic, cayenne