canned tomato, worcestershire, cayenne & cooked rice recipes
6 recipes
Page 1
30-Minute One-Pot Cabbage Rolls
averiecooks.com
Ingredients: worcestershire, canned tomato, cooked rice, cayenne, ground beef, tomato sauce, paprika, cabbage, parsley, olive oil, onion, sugar, garlic
Spicy Shrimp Creole Recipe
turningclockback.com
Ingredients: worcestershire, canned tomato, cooked rice, cayenne, shrimp, chicken stock, celery, white wine, bay leaf, parsley, olive oil, bell pepper, onion, sugar, garlic
Creole Court-Bouillon
louisianacookin.com
Ingredients: worcestershire, canned tomato, cooked rice, cayenne, shrimp, red snapper, seafood stock, flour, butter, celery, creole seasoning, bell pepper, onion, garlic, scallion
Shrimp Creole
cookthestory.com
Ingredients: worcestershire, canned tomato, cooked rice, cayenne, chicken broth, shrimp, flour, butter, celery, tomato sauce, paprika, hot sauce, oregano, bell pepper, onion, garlic
Vegan Summer Vegetable Étouffée
connoisseurusveg.com
Ingredients: worcestershire, canned tomato, cooked rice, cayenne, flour, celery, paprika, zucchini, bay leaf, parsley, olive oil, bell pepper, thyme, onion, garlic, scallion, canned chickpea, vegetable broth
Shrimp Etouffee Recipe
grandbaby-cakes.com
Ingredients: worcestershire, canned tomato, cooked rice, cayenne, shrimp, chicken stock, heavy cream, flour, butter, celery, lemon, white wine, creole seasoning, hot sauce, garlic powder, parsley, tomato paste, bell pepper, onion