canned tomato, worcestershire, olive oil, celery, cayenne & white pepper recipes
3 recipes
Page 1
Creole Sauce Recipe
seriouseats.com
Ingredients: worcestershire, celery, white pepper, olive oil, canned tomato, cayenne, chicken stock, butter, hot sauce, bay leaf, parsley, bell pepper, thyme, onion, garlic, scallion
Creole Eggplant Eggs Benedict
eatingwell.com
Ingredients: worcestershire, celery, white pepper, olive oil, canned tomato, cayenne, greek yogurt, panko, dried parsley flakes, paprika, eggplant, garlic powder, egg, parsley, thyme, onion, sugar, garlic, mustard, lime
Blackened Catfish with Creole Sauce
meatwave.com
Ingredients: worcestershire, celery, white pepper, olive oil, canned tomato, cayenne, chicken stock, catfish, butter, cumin, paprika, hot sauce, garlic powder, bay leaf, parsley, oregano, onion powder, bell pepper, thyme, onion, garlic, scallion