canned tomato, worcestershire, shrimp, cayenne & basil recipes
5 recipes
Page 1
Shrimp Creole
thehungarybuddha.com
Ingredients: shrimp, worcestershire, basil, canned tomato, cayenne, heavy cream, white wine, hot sauce, brown rice, bay leaf, smoked paprika, parsley, olive oil, oregano, bell pepper, chili powder, onion, garlic
Slow Cooker Jambalaya
spicysouthernkitchen.com
Ingredients: shrimp, worcestershire, basil, canned tomato, cayenne, chicken breast, beef broth, andouille, celery, creole seasoning, hot sauce, bay leaf, parsley, tomato paste, oregano, bell pepper, onion, garlic, white rice
Instant Pot Gumbo
makeyourmeals.com
Ingredients: shrimp, worcestershire, basil, canned tomato, cayenne, chicken broth, chicken breast, andouille, flour, butter, celery, creole seasoning, bay leaf, olive oil, oregano, bell pepper, thyme, onion, garlic, okra, white rice
Instant Pot Louisiana Seafood, Chicken, and Sausage Gumbo
staysnatched.com
Ingredients: shrimp, worcestershire, basil, canned tomato, cayenne, chicken broth, chicken andouille, chicken breast, flour, butter, celery, creole seasoning, soup base, bay leaf, olive oil, oregano, bell pepper, thyme, onion, garlic, okra, white rice
Voodoo Shrimp Creole
savoryexperiments.com
Ingredients: shrimp, worcestershire, basil, canned tomato, cayenne, seafood stock, heavy cream, butter, beer, celery, lemon, paprika, brown sugar, hot sauce, garlic powder, bay leaf, parsley, oregano, onion powder, thyme, onion, garlic, chili flake, white rice