canned tomato, worcestershire, shrimp, celery, garlic & seafood stock recipes
2 recipes
Page 1
Creole Court-Bouillon
louisianacookin.com
Ingredients: shrimp, worcestershire, seafood stock, celery, canned tomato, garlic, red snapper, flour, butter, creole seasoning, bell pepper, onion, cooked rice, scallion, cayenne
Voodoo Shrimp Creole
savoryexperiments.com
Ingredients: shrimp, worcestershire, seafood stock, celery, canned tomato, garlic, heavy cream, butter, beer, lemon, paprika, brown sugar, hot sauce, garlic powder, basil, bay leaf, parsley, oregano, onion powder, thyme, onion, chili flake, cayenne, white rice