canned tomato, worcestershire, shrimp, parsley & red wine recipes
3 recipes
Page 1
Seafood Stew
crecipe.com
Ingredients: shrimp, worcestershire, red wine, parsley, canned tomato, clam, bay scallop, tomato sauce, olive oil, oregano, bell pepper, onion, garlic, chili flake
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: shrimp, worcestershire, red wine, parsley, canned tomato, shrimp stock, pork fat, flour, celery, lemon, tomato sauce, shallot, hot sauce, bay leaf, tomato paste, bell pepper, thyme, onion, sugar, cooked rice, garlic
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: shrimp, worcestershire, red wine, parsley, canned tomato, shrimp stock, pork fat, flour, celery, lemon, tomato sauce, shallot, hot sauce, bay leaf, tomato paste, bell pepper, thyme, onion, sugar, cooked rice, garlic