canned tomato, zucchini, bay leaf, parmesan & eggplant recipes

4 recipes

Page 1

Baked Eggplant with Yogurt

besthealthmag.ca

Ingredients: parmesan, zucchini, eggplant, bay leaf, canned tomato, sun-dried tomato pesto, yogurt, cumin, red onion, extra virgin olive oil, red wine, egg, parsley, garlic

Moussaka

thefoodcharlatan.com

Ingredients: parmesan, zucchini, eggplant, bay leaf, canned tomato, ground lamb, flour, milk, butter, red wine, olive oil, clove, tomato paste, cinnamon, onion, potato, garlic, nutmeg

Meat and Eggplant Sauce Lasagna

allrecipes.com

Ingredients: parmesan, zucchini, eggplant, bay leaf, canned tomato, ground beef, ricotta, lasagna, mozzarella, basil, carrot, egg, olive oil, button mushroom, tomato paste, oregano, onion, garlic

Hairy Dieters' Moussaka

hairybikers.com

Ingredients: parmesan, zucchini, eggplant, bay leaf, canned tomato, lamb stock, ground lamb, flour, milk, red wine, olive oil, tomato paste, cinnamon, cornstarch, oregano, onion, mint, garlic, nutmeg