canned tomato, zucchini, garlic, extra virgin olive oil, baby greens & potato recipes
2 recipes
Page 1
BEAN FREE VEGETARIAN MINESTRONE SOUP
cookrepublic.com
Ingredients: zucchini, extra virgin olive oil, baby greens, potato, canned tomato, garlic, parmesan, macaroni, balsamic vinegar, broccoli, carrot, bay leaf, parsley, leek, oregano, vegetable broth
Vegetarian Moussaka - Classic Greek Casserole
eatingeuropean.com
Ingredients: zucchini, extra virgin olive oil, baby greens, potato, canned tomato, garlic, parmesan, flour, milk, butter, feta, dill, eggplant, egg, cinnamon, oregano, onion, sugar, nutmeg