canned tomato, zucchini, garlic, thyme, green beans & extra virgin olive oil recipes
6 recipes
Page 1
Gluten-Free Casserole
allrecipes.com
Ingredients: zucchini, extra virgin olive oil, green beans, thyme, canned tomato, garlic, ground turkey, parmesan, mozzarella, basil, peas, button mushroom, onion
Gnocchi Vegetable Soup with Pesto and Parmesan
cookingclassy.com
Ingredients: zucchini, extra virgin olive oil, green beans, thyme, canned tomato, garlic, chicken broth, parmesan, gnocchi, celery, basil, carrot, olive oil, spinach, onion
Detox Vegetable Soup
modernhoney.com
Ingredients: zucchini, extra virgin olive oil, green beans, thyme, canned tomato, garlic, beef broth, parmesan, basil, carrot, parsley, onion, sweet corn, potato, sweet potato, chili flake
Minestrone Soup
ohsodelicioso.com
Ingredients: zucchini, extra virgin olive oil, green beans, thyme, canned tomato, garlic, pasta shell, celery, basil, carrot, parsley, kidney beans, white beans, oregano, baby greens, onion, vegetable broth
Vegetable Minestrone Soup
reciperunner.com
Ingredients: zucchini, extra virgin olive oil, green beans, thyme, canned tomato, garlic, parmesan, celery, white wine, canned cannellini beans, basil, carrot, bay leaf, baby greens, onion, vegetable broth, chili flake
Garden Vegetable Ragout
afamilyfeast.com
Ingredients: zucchini, extra virgin olive oil, green beans, thyme, canned tomato, garlic, worcestershire, balsamic vinegar, fennel, roasted red peppers, basil, red wine, carrot, polenta, bay leaf, button mushroom, tomato paste, baby greens, onion, sugar, sweet potato